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Dining with the Chef

Season 1 • Episode 1
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Title : Dining with the Chef
Genre : Reality
Overview : Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.
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All Episodes in Season 3

Rika's TOKYO CUISINE: Tonkatsu Sandwiches
Episode 1: Rika's TOKYO CUISINE: Tonkatsu Sandwiches
April 07, 2014
Authentic Japanese Cooking: Cutting - Ushio-jiru (Soup made from tai fish stock)
Episode 2: Authentic Japanese Cooking: Cutting - Ushio-jiru (Soup made from tai fish stock)
April 14, 2014
Rika's TOKYO CUISINE: Fish-free Hand Rolled Sushi
Episode 3: Rika's TOKYO CUISINE: Fish-free Hand Rolled Sushi
April 21, 2014
Authentic Japanese Cooking: Sautéing - Swordfish Teriyaki
Episode 4: Authentic Japanese Cooking: Sautéing - Swordfish Teriyaki
May 05, 2014
Rika's TOKYO CUISINE: Chilled Udon with Sesame Dipping Sauce
Episode 5: Rika's TOKYO CUISINE: Chilled Udon with Sesame Dipping Sauce
May 12, 2014
Rika's TOKYO CUISINE: Kashiwa-meshi Chicken Rice
Episode 6: Rika's TOKYO CUISINE: Kashiwa-meshi Chicken Rice
May 26, 2014
Authentic Japanese Cooking: Deep frying - Chicken Wing Kara-age (Fried chicken Wings)
Episode 7: Authentic Japanese Cooking: Deep frying - Chicken Wing Kara-age (Fried chicken Wings)
June 02, 2014
Rika's TOKYO CUISINE: Kushiage Deep-Fried Skewers
Episode 8: Rika's TOKYO CUISINE: Kushiage Deep-Fried Skewers
June 16, 2014
Rika's TOKYO CUISINE: Niku-jaga with Douban-jiang (Simmered Beef & Potatoes)
Episode 9: Rika's TOKYO CUISINE: Niku-jaga with Douban-jiang (Simmered Beef & Potatoes)
June 30, 2014
Rika's TOKYO CUISINE: Yakisoba with Salt & Nam Pla (Stir-fried Noodles)
Episode 10: Rika's TOKYO CUISINE: Yakisoba with Salt & Nam Pla (Stir-fried Noodles)
July 14, 2014
Authentic Japanese Cooking: Artisan edition - Soba noodles
Episode 11: Authentic Japanese Cooking: Artisan edition - Soba noodles
July 28, 2014
Authentic Japanese Cooking: Vinegar-marinated Aji Salad
Episode 12: Authentic Japanese Cooking: Vinegar-marinated Aji Salad
August 04, 2014
Rika's TOKYO CUISINE: Japanese-style Pasta with Edamame
Episode 13: Rika's TOKYO CUISINE: Japanese-style Pasta with Edamame
August 11, 2014
Authentic Japanese Cooking: Beef Steak Salad with Ume-sesame Sauce
Episode 14: Authentic Japanese Cooking: Beef Steak Salad with Ume-sesame Sauce
August 18, 2014
Rika's TOKYO CUISINE: Rika's California Roll Trio
Episode 15: Rika's TOKYO CUISINE: Rika's California Roll Trio
September 01, 2014
Rika's TOKYO CUISINE: Japanese Curried Rice with Chicken
Episode 16: Rika's TOKYO CUISINE: Japanese Curried Rice with Chicken
September 08, 2014
Rika's TOKYO CUISINE: Menchi Katsu (Minced Meat Cutlet)
Episode 17: Rika's TOKYO CUISINE: Menchi Katsu (Minced Meat Cutlet)
September 22, 2014
Authentic Japanese Cooking: Simmering - Umami-simmered Taro and Beef
Episode 18: Authentic Japanese Cooking: Simmering - Umami-simmered Taro and Beef
October 06, 2014
Authentic Japanese Cooking: Deep-frying - Deep-fried Flounder with Soba Noodles
Episode 19: Authentic Japanese Cooking: Deep-frying - Deep-fried Flounder with Soba Noodles
October 27, 2014
Authentic Japanese Cooking: Grilling - Kabayaki-style Sardines
Episode 20: Authentic Japanese Cooking: Grilling - Kabayaki-style Sardines
November 03, 2014
Authentic Japanese Cooking: Deep Frying - Autumn Kakiage Fries
Episode 21: Authentic Japanese Cooking: Deep Frying - Autumn Kakiage Fries
November 17, 2014
Rika's TOKYO CUISINE: Foil-baked Salmon and Mushrooms
Episode 22: Rika's TOKYO CUISINE: Foil-baked Salmon and Mushrooms
November 24, 2014
Rika's TOKYO CUISINE: Rika's Champon Noodles
Episode 23: Rika's TOKYO CUISINE: Rika's Champon Noodles
December 08, 2014
Authentic Japanese Cooking: Artisan edition - Sushi
Episode 24: Authentic Japanese Cooking: Artisan edition - Sushi
December 29, 2014
Authentic Japanese Cooking: Kneading - Tsukune and Shiitake Soup
Episode 25: Authentic Japanese Cooking: Kneading - Tsukune and Shiitake Soup
January 05, 2015
Rika's TOKYO CUISINE: Shabu-shabu with Hot SoyMilk Broth
Episode 26: Rika's TOKYO CUISINE: Shabu-shabu with Hot SoyMilk Broth
January 12, 2015
Rika's TOKYO CUISINE: Rice Balls with Seafood Tempura
Episode 27: Rika's TOKYO CUISINE: Rice Balls with Seafood Tempura
January 26, 2015
Authentic Japanese Cooking: Simmering - Simmered Koya Tofu, Shrimp, and Chrysanthemum Leaves
Episode 28: Authentic Japanese Cooking: Simmering - Simmered Koya Tofu, Shrimp, and Chrysanthemum Leaves
February 02, 2015
Authentic Japanese Cooking: Marinating - Yuan-yaki
Episode 29: Authentic Japanese Cooking: Marinating - Yuan-yaki
March 02, 2015
Authentic Japanese Cooking: Hot Pot Cooking
Episode 30: Authentic Japanese Cooking: Hot Pot Cooking
March 09, 2015
Authentic Japanese Cooking: Artisan edition in Akita - Kiritampo Nabe (Rice Stick Hot Pot)
Episode 31: Authentic Japanese Cooking: Artisan edition in Akita - Kiritampo Nabe (Rice Stick Hot Pot)
March 16, 2015
Authentic Japanese Cooking: Artisan edition in Akita - Koji
Episode 32: Authentic Japanese Cooking: Artisan edition in Akita - Koji
March 23, 2015