Active server: None selected
| Title | : | Dining with the Chef |
|---|---|---|
| Genre | : | Reality |
| Overview | : | In this episode, we'll be making spaghetti with Japanese flavors: scallops and nori seaweed and tossed with a soy sauce-and-butter sauce with just a hint of wasabi. For a side dish, we'll be making tonteki, or pork steak, a simple recipe with a deliciously sweet and savory sauce. We'll also be making a tasty salad as beautiful as a mimosa flower, featuring green beans seasoned with soy sauce and anchovy. |
| How to watch? | : | Select a server above. If one doesn't work, try another. The video should load quickly! |
