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| Title | : | Dining with the Chef |
|---|---|---|
| Genre | : | Reality |
| Overview | : | Discover how sashimi can be served as Italian carpaccio, with a Japanese twist. Plus, we'll use butter and soy sauce to boost the flavor of mushrooms. Enjoy Chef Rika's eye-opening recipes! The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20230718/2019354/ |
| How to watch? | : | Select a server above. If one doesn't work, try another. The video should load quickly! |
