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Title | : | Dining with the Chef |
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Genre | : | Reality |
Overview | : | Experience Japan's culinary world. Chef Saito introduces a traditional kaiseki set course meal. First, sakizuke (appetizers). We prepare Gomadofu (sesame tofu) and Karashi Ae Salad (spring salad). The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20230321/2019346/ |
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